tag:blogger.com,1999:blog-35644608.post6226115241685618965..comments2023-10-29T03:08:35.616-07:00Comments on Kathryn cooks with Jamie: Asparagus, mint and lemon risottoKathrynhttp://www.blogger.com/profile/11129994013339908125noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-35644608.post-27326854322108024782012-12-06T19:40:55.302-08:002012-12-06T19:40:55.302-08:00Yes! Finally someone writes about sex.
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I think I'll try to...I'm making this today. I think I'll try to shoot it, but I don't think it will be as pretty as your picture!Dazyhttp://www.asiarooms.comnoreply@blogger.comtag:blogger.com,1999:blog-35644608.post-60668755583839821752007-01-14T16:14:00.000-08:002007-01-14T16:14:00.000-08:00Kathryn, on the computer. I didn't try on the TV b...Kathryn, on the computer. I didn't try on the TV but on the computer is brill. Thanks so much again!<br /><br />xoxo<br />IlanaLady Mhttps://www.blogger.com/profile/04214239880732483383noreply@blogger.comtag:blogger.com,1999:blog-35644608.post-65824180883522957532007-01-13T01:48:00.000-08:002007-01-13T01:48:00.000-08:00Freya - it's more that Jamie is the risotto king a...Freya - it's more that Jamie is the risotto king and I'm following him! Intriguing about another blog account. What are you two up to??<br /><br />Helen - I would love Australia for all sorts of reasons I suspect. I have a few Bill Grainger books and I like that style of food but it's too cold for it here most of the time. And oven-baked risotto isn't bad, really. I'm not sure I'd be doing all that stirring with a small child to entertain at the same time! You're quite amazing.<br /><br />Ilana - I thought of you when I said baby food. It is lovely. Glad you could see the DVD - did you watch it on the computer or the television?(it's the Nigella Christmas Kitchen programmes, if anyone else reading wants a dvd copy!)<br /><br />Charlotte - it really IS baby food, isn't it? Legitimised baby food. My two favourites from Jamie have probably been the first two I made though - the squash, sage and amaretti one and the apple and walnut with gorgonzola - both seasonally appropriate and very comforting!<br /><br />KathrynKathrynhttps://www.blogger.com/profile/11129994013339908125noreply@blogger.comtag:blogger.com,1999:blog-35644608.post-60819043851249607982007-01-13T00:16:00.000-08:002007-01-13T00:16:00.000-08:00I'd never put my finger on why I love risotto so m...I'd never put my finger on why I love risotto so much, and now you've done it for me - baby food! I've earmarked this one for early summer because I cannot get asparagus or mint in Germany right now. I'm going to have to wait and it's difficult.<br /><br />Instead I'll have to make the spinach one, or Nigella's lovely pea and parmesan risotto, which I think I will enliven with the addition of lemon juice. Like you, I can add lemon to almost anything, I love it so.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35644608.post-20515863600793147282007-01-12T19:21:00.000-08:002007-01-12T19:21:00.000-08:00Goo goo ga ga, I love me some baby food disguised ...Goo goo ga ga, I love me some baby food disguised as risotto... or is the other way around. ;)<br />You are indeed the risotto queen; I think I have been dethroned, LOL...<br /><br />xoxo<br />Ilana<br /><br />p.s. got the DVD tonight and so far watched one episode. IT IS FANTASTIC! Thanks for making my weekend!Lady Mhttps://www.blogger.com/profile/04214239880732483383noreply@blogger.comtag:blogger.com,1999:blog-35644608.post-28296040256607945122007-01-12T16:14:00.000-08:002007-01-12T16:14:00.000-08:00You'd love Australia, Kathryn. Lemons, mint and a...You'd love Australia, Kathryn. Lemons, mint and asparagus are available and of decent quality at most times of the year. I make loads of risotto for the baby-o but I cheat and whack in all the stock at once, or, worse, fling the pan in the oven. So it's never exactly "right" but it's edible, which is what I aim for at the moment.<br /><br />Asparagus is probably the only veggie I don't like so I usually use green beans instead. I might try making this one - I may even try to do it properly this time!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-35644608.post-45376464024227877642007-01-12T13:11:00.000-08:002007-01-12T13:11:00.000-08:00Kathryn,
Another yummy risotto! You are the risott...Kathryn,<br />Another yummy risotto! You are the risotto queen!<br />I too, hate cold weather. I constantly have a hot water bottle strapped to my back at work because my boss hates heat and is always leaving the doors open...grrr!!<br />Can't wait for the first asparagus of the season but this is the perfect way to use up the out of season stuff!<br />Have a great weekend!<br />Freya<br />p.s. Will email you soon!<br />p.p.s. Deleted my last comment as it was under another blog account that Paul is currently setting up. All with be revealed soon!Freyahttps://www.blogger.com/profile/13545988711685277697noreply@blogger.comtag:blogger.com,1999:blog-35644608.post-15464959451830450312007-01-12T13:09:00.000-08:002007-01-12T13:09:00.000-08:00This comment has been removed by the author.Freya Ericksonhttps://www.blogger.com/profile/16172668261815562379noreply@blogger.com